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October 18, 2020, 9:00 AM - 11:00 AM @ Dandelion Gallery
Brunch is provided by Amy Sichmeller of Wellmade Restorative. Cinnamon whipped sweet potatoes, rosemary apples, organic chicken sauce, kale with maple thyme vinaigrette, goat cheese and an egg. The space is large, but due to the present health situation only 30 individuals may participate. Due to the limited availability of this event, all participants must prepay to secure a spot. Prepayment is available through cash payment or venmo (@Santoshayoga). Flow and mingle with us!